why travel far? indulge locally!
Join Us For Brunch!
Modern take on Mexican & Spanish Cuisine with an endless list of the finest top shelf – handcrafted cocktails made to compliment each meal from Gluten-Free, Vegan, and Carnivore appetites. Why travel far when you can indulge locally in the finest dining with upperclass service. Enjoy the sights and sounds with custom artistry from the walls, the booths, the images…down to the finest details unnoticed from local artist and wood workers! Sundaze Brunch
BRUNCH
Brunch Hours: Sunday 10 am to 2 pm
Executive Chef
Carlos Bautista
Molletes
Sliced Toasted Baguette | Chorizo | Refritos | Oaxaca Cheese | ( Add Sunny- Side Eggs +4 ) (Option Vegan Cheese | Soyrizo)
15
Market Chile Relleno
Hand Picked Poblano Pepper | Oaxacan Cheese | Mexican Cream | One Egg Sunny-Side-Up | Refritos | Cotija
20
New York Steak Chimichurri : GF
Eggs Sunny-Side-Up| Refritos |
Queso Fresco | Corn Tortillas
Huevos Rancheros : GF
Refritos | Two Sunny-Side-Up Eggs| Cilantro |Corn Tortillas
Huevos y Chile Verde : GF
Served on a Bed of Refritos| Simmered Pork in Jalapeño Chile Tomatillo Puree | Two Sunny-Side-Up Eggs | Corn Tortillas
16
Breakfast Quesadilla
Oaxacan Cheese| Chorizo | Basil | Scramble Eggs | Salsa | Mexican Cream (Option Vegan Cheese | Soyrizo)
Califas Burrito : VEG
Tofu Scrambler | Soyrizo | Refritos |
Avocado | Cheese
La Unica Benedict’s : GF
Two Sopes with Refritos | Pork Carnitas | Pickled Onions | Mexican Cream | Cotija Cheese | Sunny-Side Egg
15
Chorizo Con Huevo Tacos (3)
Flour Tortillas | Chorizo & Eggs | Mexican Cream | Sliced Avocado
15
La Cruda
Shrimp Cocktail & Octopus Stock Broth | Tomato Sauce| Diced Cucumber | Red Onions | Diced
Tomatoes | Avocado
19
Menudo : GF
Broth with a Red Chili Pepper Base | Honeycomb Beef Tripe| Corn Tortillas | Served with Onions & Cilantro
Ala Carte
Home Made Chorizo : GF – 5
Grilled Chicken Breast : GF – 7.50
Carnitas : GF – 7.50
Jackfruit Tinga Vegan : GF – 7.50
Sliced Aguacate : V – 4
DESSERTS
Churros de leche
Street Snack Dusted with Cinnamon & Sugar served with Vanilla Bean Ice Cream
8
Sweet Molletes
Sliced Toasted Baguette | Butter & Sugar | Light Drizzle of Dulce De Leche
8
BOOZY BRUNCHACHA
Unlimited Mimosa Per Guest. 75 Min. Max Per Table
20
Moët Brut Champagne Split
Back of the Club, Sippin’ Moët is Where You’ll Find Me!
25
Boozy Ice Pops
Opera Prima Sparkling | Aperol | Tangerine Popsicle
14
Bloody Mary
Vodka | Lime Juice | House Bloody Mix w/ Olives | Cucumber
10
Tijuana Zebra Mule
Tequila Reposado | Lime | Basil Blackberries Fever Tree Ginger Beer
Peach Please!
Bourbon | Peach Cordial | Lemon | Orgeat | All Spice
De la bodega
Mexican Coke | Squirt | Topa Chico
3.50
Bebidas
(Serving Coke Products | Fresh Brew Ice Tea)
3.50
Hawaii Bottle Alkaline Water
6
Orange Joozy
3.50
GF. Gluten-Free designated menu items do not contain gluten but are cooked in a kitchen that contains gluten. VEG. Vegetarian Vegan plant based.
CRAFT COCKTAILS
HAND CRAFTED to your taste
MARGARITAS
all made with 100% blue agave tequila
ADD A NUMBING BUZZ BUTTON
EXPERIENCE TO ANY COCKTAIL + 1
HOUSE MARGARITA
Blanco Tequila | Orange Liqueur | Lime | Agave Nectar
10
BLOOD ORANGE
Blanco Tequila | Orange Liqueur | Lime | Blood Orange Purée | Agave Nectar
12
TAMARINDO
Blanco Tequila | Orange Liqueur | Lime | Orange Juice Pulp | Tamarindo
12
BLUEBERRY
Blanco Tequila | Orange Liqueur | Fresh Blueberry Purée
12
SPICY
Blanco Tequila | Chile Anchor | Liqueur Lime | Jalapeño Cucumber | Purée Agave Nectar
LATIN PEPINO
Blanco Tequila | Diced Cucumber | Lime | Agave Nectar
10
LA PiÑA
Mezcal Blanco | Orange Liqueur | Lime | Agave Nectar | Pineapple
12
THE KING OF ROCKS
Don Julio 1942 | Grand Marnier | Lime |Agave Nectar | Garnish(buzz button) Edible Flower with a numbing sensation
30
Partida Blanco
Siete Leguas Reposado
Avion Anejo
MEZCAL
El Silencio Joven
Marca Negra Espadin
Marca Negra San Martin
18
CERVEZAS ON TAP
SULLY MEXICAN LAGER
16oz 7 | 22oz 9
ROTATION IPA
16oz 9
MODELO ESPECIAL
16oz 7 | 22oz 9
HECHO EN BAJA BLONDE ALE
16oz 7 | 22oz 9
HECHO EN BAJA BLACK ALE
16oz 7 | 22oz 9
BUD LIGHT
16oz 6 | 22oz 8
MICHELADAS MADE PERFECT
El Ray House Spiced Tomato | Lime | Lime | Tajín | Modelo Especial
MAYAN
Michelada with Tequila Blanco | Worcestershire | Corona Familiar
12
BOTTLES & CANS
Corona Familiar 7
Corona Light 7
Topo Chico Seltzer 8
Pacifico 6
Tecate 5
Mango Cart 7
Hatuey Cuban Ale 8
COCKTAILS
PLEASE BE PATIENT!
DRINKS CRAFTED FROM FRESH INGREDIENTS
PISTOS
PALOMASO 12
Tequila Reposado | Lime | Grapefruit Bitters | Squirt Soda
SANGRIA 10
Red or White Sessional Fruits made with Wine & Spirits
FRESH FRUIST MOJITO 12
Fruit Infused Light Rum | Seasonal Fruits | Hand Muddled
MACHU PICCHU SOUR 12
Pisco | Creme de la Fruits Passion | Egg Whites | Lemon Juice | Cane Syrup | Cucumber
BUBBLY
OPERA PRIMA SPARKLING WINE
GLS 8 | Bottle 20
LA MARCA PROSECCO
GLS 10 | Bottle 30
FEATURED Drinks
SUNDAZE Cocktails

blood orange
Blanco Tequila | Orange Liqueur | Lime | Blood Orange Purée | Agave Nectar

TIJUANA ZEBRA MULE
Tequila Reposado | Lime | Basil Blackberries Fever Tree Ginger Beer

PEACH PLEASE!
Bourbon | Peach Cordial | Lemon | Orgeat | All Spice
Featured Content
Mixology 101
The content featured in Mixology 101 will feature restaurants, chefs (popular & local) social gatherings, unique handcrafted cocktails from all over the world (to culturally influenced). This will cater and guide those looking for some thrill or to fulfill an acquired craving to hit the spot. Stay tuned!
OPEN Every Day
Mon – Thur: 11:00am – 9pm
Fri: 11:00am – 10pm
Sat: 11:00am – 10pm
Sun 10:00am – 9pm

Established in 1974.
La Unica opened its doors in June, 1974. A family-owned business, 2014 marks the 40th anniversary. Modern take on traditional Mexican & Spanish cuisine. Nothing but Top-Shelf craft cocktails. Located in historic downtown City of Lake Elsinore. 110 N. Main st. 92530.